All My Recipes

Chocolate, Apricot and Black Cherry Trifle

Crab and Wild Salmon Pate

Chicken Liver Pate

Crab Stuffed Mushrooms

Duck with Kumquats and Whisky Sauce

Supper from the Sea - King Prawn Noodle Salad Bowl

Herby Rack of Lamb with Shallot Sauce

Orange Mousse, Orange and Ginger Trifles

Meringues with Nectarines or Strawberries and Cream

Honey Baked Nectarines

Beef and Aubergine in Red Wine

Turkey Chilli with Brown Rice